Product Details:
| Number of Tiers | 4 Tier |
| Capacity | 1–2 kg |
| Body Material | Stainless Steel |
| Usage | Restaurant |
| Power Rating | Below 200 W |
| Control Type | Manual |
A commercial electric chocolate fountain is a stainless steel, multi-tier appliance designed for events, buffets, and cafes, featuring an auger-style pump that creates a continuous, heated "waterfall" of chocolate (up to 8kg+ capacity). These durable machines maintain precise temperatures for smooth flowing, allowing for easy dipping of fruits and desserts for hours.